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FAQ
How long is the Holy Juicing Challenge?
It runs from 3/6/2014 — 4/19/2014 (Lent)
Will I lose weight?
Most likely especially if you 100% juice/
Will it be hard?
In the beginning very hard but pull up your big girl or boy unddies and stick to juicing. It will get easier. They may even be tears and mini mental breakdowns but stick to it cause it will get better.
Will I see immediate results?
Um, no. At first you will be miserable especially if you have been eating a terrible diet. I know some people who stay in bed for 3 days when they start. I have been juicing a while so I just feel great now. So, if you stick to it, you will feel great. Other benefits, stay close to the potty the first few day if you get my drift and you skin will glow by day 10. You will look more youthful, your skin will be more hydrated without layering on gobs of moisturizer, breath better smelling, nails and hair grow faster, and it wards off colds and flu.
Should I contact my doctor before starting this diet?
Sure especially if you have chronic health problems.
Is it dangerous?
Is eating vegetables and fruit dangerous? I don’t think so.
Why do I have to give up sugar, alcohol and gluten?
The above are all “poisons” for the body. They don’t act like fast acting poisons but they will eventually sicken your system. Haven’t you had enough alcohol and sugar to last you a life time? Yes! And the bread today is not the bread your grandma made. There are gluten free products that available in the stores.
Will I be hungry?
At first, yes, but hunger is fleeting. It will pass. Be a grownup and just suck it up and let it pass. Eventually, your appetite and tummy will shrink and you will no longer be hungry. Be the master of your appetite.
Who should juice?
People who want to improve their health and lose weight.
Why do you give options on juicing?
I realize going 100% juicing may be hard for some people and a good way to practice is juicing once a day or maybe twice a day as meal replacements.
Do I take supplements with juicing?
I wait 2 hours after juicing and take my supplements like D3 and B vitamins.
Do you drink caffeine?
I do have one cup of coffee in the morning with coconut milk. Most experts recommend starting your day with hot water and lemon. Try that if you would like.
Do you drink water?
I drink lots and lots of ice water with lemon or cucumber slices in it for flavor. I shoot for 8oz every hour.
When should be my last meal or juice?
You should finish at 6:00 pm.
Contact me if you have more questions? admin@slimhealthysexy.com
Day 21 – 30 Days Juice Challenge
Sunday, Day 21 of the 30 Days Juicing Challenge. Yea! I’m feeling great but sadly, weigh loss some thing like 1 pound. You have got to be kidding? I have whittled my calorie intake to a bare minimum and still the fat is clinging on me. I sure my Hashimoto’s Hypothyroidism plays a lot in the inability to lose weight. Dang. What to do?
What is Hashimoto’s Hypothyroidism? Hashimoto’s thyroiditis or chronic lymphocytic thyroiditis is an autoimmune disease in which the thyroid gland is attacked by a variety of cell- and antibody-mediated immune processes. It was the first disease to be recognized as an autoimmune disease It was first described by the Japanese specialist Hakaru Hashimoto in Germany in 1912.
So, am I hungry everyday? Nope. The juice I make everyday does a great job of filling me up and giving me energy to take on the day.
Juicing is a simple and straight-forward way of consuming a variety of fruits and vegetables in an efficient, enjoyable way. As easy as it is to do, a few tips and guides never hurt anyone.
Here are some articles to read through while waiting for your juicer to arrive!
Why Juice?
You’ve heard the rave reviews about juicing and you want to know what all the hullabaloo is about. Is it fact or fiction?
Well, there’s a little bit of both. We love juicing. But we know that it is not a panacea. Learn more about the benefits of juicing and how to use juicing for health, not harm.
You can also read about my personal juicing journey here.
Which Fruits & Vegetables Can I Juice?
The short answer is: “Pretty much alllll of them! The more, the merrier!”
The more nuanced, more accurate answer is: “You can juice most produce, but some fruits and vegetables are unjuiceable.”
Even among the fruits and vegetables that can be juiced, it’s helpful to know which parts of a fruit or vegetable can be juiced. You’ll be surprised to find that you can juice a lot of parts that you typically can’t eat – another huge benefit of juicing!
Oh, you might also want to know about which fruits and veggies have edible, juiceable peels and which don’t!
What’s the Difference Between Juicing & Blending?
Some juicers are blenders too and it makes a lot of sense since blending lets you fill in the (nutritional) gaps that juicing leaves out and vice versa.
Learn about the difference between juicing and blending here and how they complement each other!
What is the Best Juicer to Buy?
Speaking of juicers – and blenders – it’s important that you choose the best juicer for your needs. Before rushing off to buy a juicer, take a moment and read through the different types of juicers and how they measure up.
Although there are juicers that are widely considered to be top-of-the-line, the best juicer for you is simply the juicer that best suits your juicing needs. Find out the 5 questions you should know the answers to before buying a juicer!
It’s pretty much the same deal with blenders – go with the blender that’s best for you.
What Fruits & Veggies are the BEST to Juice?
It’s hard to say which fruits and vegetables are the BEST. We can only repeat 3 good rules of thumb to follow when juicing:
1. Organic > Non-Organic: Organic fruits and vegetables better. Duh, you say – but they’re expensive. We know, and you don’t have to buy all organic
2. Vegetables > Fruits: Fruits juices are yummy, but vegetable juices are healthier than fruit juices. We recommend juicing mostly veggies and adding a little fruit for taste.
2. Diversity > Routine: One of the biggest benefits of juicing is that it allows you to consume a variety of fresh produce. Take advantage of it to supply your body with nutrients from foods you normally wouldn’t eat instead of sticking to the usual suspects all the time!
That being said, there are some foods that are a MUST in juicing.
How Long Does Fresh Juice Last?
This is an excellent – and important – question. Fresh juice is best-est when consumed fresh – and that means within 20 minutes of juicing. Busy schedules, however, often demand juice storage.
Although juice is best fresh, you can store fresh juice – and keep a lot of their nutritional benefits intact for up to 2 days.
(Source: http://justjuice.org/juicing-tips/)
Today’s recipe:
- Carrots
- Celery
- Apple
- Orange
Day 21 done, Check!
Day 18 – 30 Day Juice Challenge
Thursday, Day 18 of the 30 Day Juice Challenge!
Hello and yes, I am still hanging in with the Juice Challenge. Believe when I say, no one is more surprised than I am. I am juicing everyday but I have been so busy that sometimes getting near the computer to blog about the juicing is the hard part. Yesterday, my hubby took the day off and we finally cleaned out the garage and was able to park our cars into again. We threw away a lot of junk and donated some to charity. I was so amazed
that I had to keep checking the garage to see if we had really pulled off the entire feat. Yup, cars side by side. Yea!!!!!
Sad new. The old Hamilton Beach extractor finally bit the bullet. The mesh basket developed a tear so I can no longer use. I was thinking of seeing if I could purchase a replacement part online but first I used the backup extractor I had purchased at a garage sale. WOW! It was way more efficient at getting out the juice from the veggies and fruit that I realized how inferior the Hamilton Beach was so I dumped it in the trash.
Company coming tonight for dinner and I plan on making lemon chicken and we have Key Lime Pie for dessert. I, of course, will eat sparingly.
Today’s recipe”
- Kale
- Celery
- Carrots
- Blueberries
- Apple
- Ginger
Day 18, done. Check!
Day 12 – 30 Day Juicing Challenge
Day 12 and feeling great! Today I added some parsley to the mix and some tatsoi. Tatsoi you say? That was a new one on me. I bought another Organic Girl box of greens and noticed that in the ingredients it reads:
Tangy red and green chard, hearty tat soi, peppery arugula and mild spinach. I looked up tatsoi (according to the Internet it is spelled tatsoi and not tat soi) and it is the new spinach.*
My recipe today consisted of:
- Mixed greens
- Parsley
- Orange
- Lemon
- Apple
- Celery
- Carrots
- Slice of ginger
Yesterday I picked up some turmeric supplement as it has some anti-inflammation properties. I am working on getting inflammation down in my body. I had a CRP (C-reactive protein) test a few years ago and it was very high, showing inflammation throughout my body raising my chances for heart attack and cancer. Turmeric is important for an alkaline body which is a healthy body.
The medical community has established that an alkaline diet rich in plant foods is key to longevity, but maintaining an alkaline diet is increasingly difficult in modern western culture. Complex alkalizing minerals are contained in abundance in vegetables and a selection of fruits, yet convenience foods, soda, and excess proteins have replaced them. A whole cascade of health issues and degenerative disorders can be traced back to the excess acid caused by our changing habits. Bone loss, acidosis, gut issues, candida, cardiovascular concerns, inflammation, and accelerated aging are all connected to this phenomenon. Many doctors believe that an overly acidic system is a factor in cancer as well.
The good news is that we can do something about it; we can reverse the process and heal our bodies from a number of ailments in a matter of months. This is not a quick fix, and is a lifestyle commitment that requires some dedication. The following steps should help you on your way.
1. Increase your consumption of vegetables and fruits to 9 servings daily. Of the two, veggies are most important for bone building, and should include plenty of onions (these contain superior bone-building compounds), garlic, asparagus, kale, bok choy, endive, broccoli, cucumber, cabbage, collard greens, squash, sprouted seeds, sea vegetables, cress, leafy greens, and more. Wild edibles and grasses are also beneficial.
2. Eat root veggies and tubers: beets, carrots, yams, turnip, rutabaga, parsnip, radish, and burdock.
3. Eat fruits in moderation: avocados, tomatoes, grapefruit, limes, lemons, dried figs, watermelon, coconut, and ripe bananas are all beneficial. Dried prune plums are not alkaline but have a distinct benefit for bones and are therefore included on this list.
4. Eat grains in moderation, and concentrate on quinoa, millet, sprouted bread, and buckwheat. (Increase roots and tubers).
5. Reduce animal protein. Meat is highly acidic and should be consumed moderately or not at all. Choose fish and lamb over beef or chicken. Small amounts of goat or sheep milk may be tolerable.
6. Use olive, sesame, pumpkin, coconut, or flax oil.
7. Amongst the legumes, eat lima beans, white beans, and lentils. Fermented soy products such as tempeh or miso are good.
8. Nuts and Seeds: pumpkin, sesame and almond are best bets, along with fennel and cumin.
9. Increase your water consumption. Decrease or eliminate soda, coffee, processed juices, sports drinks, and alcohol.
10. Use plenty of herbs and spices in your cooking. Cinnamon, ginger, cardamom, curries, cayenne and all the green herbs are wonderful not just for flavor but to help our bodies detoxify. (source About.com)
Day 12 done. Check!
*
Tatsoi (Brassica narinosa or Brassica rapa var. rosularis) (in Chinese: 塌棵菜, 瓢儿菜, 乌塌菜, or 塌古菜; and, inJapanese: タアサイ or 塌菜), also called Spinach mustard, Spoon mustard, or Rosette bok choy, is an Asianvariety of Brassica rapa grown for greens. This plant has become popular in North American cuisine as well, and is now grown throughout the world.
The plant has dark green spoon-shaped leaves which form a thick rosette. It has a soft creamy texture and has a subtle yet distinctive flavour.
It can be grown to harvestable size in 45–50 days, and can withstand temperatures down to –10°C (15°F). Tatsoi can be harvested even from under the snow.
Day 10 – 30 Day Juicing Challenge
Wednesday. It was not a good day for me. I wasn’t feeling great and was experiencing a little body pain and sore throat. I dragged the extractor out and made a juice that was heavy on the cucumber and that upset my tummy. I burped through the rest of the day. I also had to handle some stressful situations between my mortgage company who says I don’t have a wind policy on one of the rental houses, but I do and they are charging me some outrageous amount for insurance, and my actually insurance broker is dragging her feet on fixing.the problem. So, I had to be on hold, on hold, and then send supporting emails out. Then I couldn’t find my new checks that I just received in the mail….it was chaotic. Typical stressful day where I would have liked to munch down a box of Girl Scout cookies, and what do I hear but the doorbell and there stands this adorable girl scout with the 2 boxes I ordered. Of course you have to buy from the neighbor’s kid.
I must admit, between the burps, i did manage to eat 4 cookies….the chocolate peanut butter kind. Good but not as good as I remembered. So I am meh about it and the rest sits in a baggy in the refrigerator. What? Am I really losing my taste for fake, sugary food???
And by the way, I am only trying to be healthy not perfect.
I also think the Atkins bars that I am eating once a day are doing me no favors. When I eat one or two a day as a meal replacement or a snack, I don’t seem to lose any weight according to the bathroom scale. I think I’m going to pass those to my neighbor who loves them.
By the night, my throat was feeling sorer and I bought Chinese food for dinner. I had a couple of bites but it tasted bland and disgusting. My taste buds now demand better. After watching a little Sochi I took an Alka Seltzer Plus and went to bed. I woke up around 3:00 probably because of the cookies I ate as I have learned, sugar eaten later in the day will cause insomnia.
Today recipe:
- Kale
- Carrot
- Celery
- Cucmber
- Snap peas
- Apple
- Slice of ginger
Day 10, done. Check!